Winter squash are filling up the farmers markets, roadside stands, and supermarkets, overflowing in a bounty of shapes, sizes and colors. How to choose the best ones? Winter squash are different from summer squash (like zucchini and yellow crookneck)—the skin is hard and inedible, while the inside is firm and flavorful. Leaving winter squash on …
Japanese Anemones – Fall Star of the Garden
Floating above the border on long willowy stems, Japanese Anemones, Anemone hupehensis, are a stalwart herbaceous perennial that lasts for years. Many perennials are short-lived, lasting only for a few seasons, but I have had Anemones bloom for me in my garden for over 30 years. Reliable and deer resistant, they come in a variety …
Continue reading "Japanese Anemones – Fall Star of the Garden"
Year of the Tomato – Best Recipes To Use Your Tomato Bounty
I declare this 2020, The Year of the Tomato! Forget COVID, frosts, and marauding ground hogs, I have harvested the most tomatoes that I can remember in my many years of gardening. Bad Start to a Tomato Year With an inauspicious start - an unusually late killing frost around Mother's day - I was left …
Continue reading "Year of the Tomato – Best Recipes To Use Your Tomato Bounty"
BloomBox – All-New Way to Buy Plants
How would you like to have hand-selected healthy plants delivered personally to your front door in just a few days from ordering? And all the planning work done by pros for selecting the best seasonal plants to make your containers pop? I have the service for you! I tried BloomBox and loved the ease of …
Spinning Honey
It happens every Fall - honey extraction! After babying the bees, feeding, monitoring, re-queening, splitting, and just plain worrying about them, now is the moment of truth. How much honey did they deposit in the combs for me to rob from them? I won't leave you in suspense - I extracted 160-180 pounds from two …

